This recipe is Diabetes Friendly and Heart Healthy
Yield: 8 servings

Combine all ingredients in a medium bowl. Gently toss until well mixed.
Nutrition Facts (per serving): Calories 57; Fat 4 g; Saturated fat 1 g; Cholesterol 0; Sodium 1 mg; Carbohydrate 6 g; Fiber 3 g; Protein 1 g


